Our cookies are available in a variety of sizes: tea cookies, classic, and extra large.
LEMON TEA BISCUITS. Sharp, lemony flavor packed into a buttery cookie.
RUGELACH. Filled with apricot jam, pecans and demerara sugar. They’re simple, brittle, and perfectly buttery.
RASPBERRY PECAN THUMBPRINTS. Rolled in pecans and filled with locally made Maine jam. Tasty and gorgeous!
MOLASSES GINGER COOKIES. Soft and sweet with just the right amount of spice. Truly irresistible!
SALTY DOGS. Cornmeal, chocolate chunks, golden raisins, and sea salt add an extraordinary mix of flavors and textures. Steve’s favorite!
SALTED TAHINI CHOCOLATE CHIP COOKIE. A very special chocolate chip cookie with the “nutty” addition of tahini and a sprinkling of Maldon salt.
CHOCOLATE CHIP. Our version of this classic is big, chewy, and loaded with chocolate.
GLUTEN FREE CHOCOLATE CHIP. A classic made with gluten free flour. Taste and texture is just like the “real” thing!
MAPLE GLAZED OATMEAL COOKIES. This classic chewy oatmeal cookie is topped with a divinely delicious maple syrup glaze.
COCONUT MACAROONS (GLUTEN FREE). Our family recipe is available three ways— plain, chocolate covered, and chocolate chip. Perfect with afternoon tea.
FUDGY KISSES (GLUTEN FREE). Tastes just as it sounds! Chocolatey and decadent.
CHOCOLATE TOFFEE BISCOTTI. Rich and chocolatey with melty chunks of chocolate and homemade toffee. Irresistible!
Our signature bar! A rich fudge brownie filled and topped with our homemade toffee.
OATMEAL FUDGE BARS
A rich, smooth fudge fills these delicious oatmeal crumble bars.
Incredibly rich with brown sugar, chocolate, white chocolate, and pecans.
A dense fudge brownie with hints of espresso.
Buttery shortbread with a fresh lemon filling, topped with snow white icing sugar.
TAHINI AND HALVA BROWNIES
The combination of tahini, halva and chocolate is simply — amazing!
A rich three layer bar. Shortbread base, halva middle, glossy tahini caramel top and finished with a generous sprinkling of Maldon salt.
PECAN PIE BARS
Just like the pie, but in bar form with a buttery shortbread crust.
JAMBERRY BARS (GLUTEN FREE)
Oatmeal crumble bars topped with jam and fresh berries. Vegan option available.
NICK’S PUMPKIN WHOOPIE PIES
Fluffy, rich cream cheese filling sandwiched between layers of moist pumpkin cake.
CHOCOLATE WHOOPIE PIES
Fluffy vanilla frosting fill these moist, chocolate cakes. BIG flavor. Jake’s favorite!
Our cakes are available in a variety of sizes: 8 inch, 9 inch, and 10 inch.
MOM’S CARROT CAKE
Moist, chock full of carrots and nuts, and perfectly spiced. Topped with clouds of lightly sweetened cream cheese frosting.
GERMAN CHOCOLATE CAKE
Two layers of moist chocolate cake filled and finished with a rich, homemade coconut pecan frosting.
CLASSIC CHOCOLATE or VANILLA CAKE
Two layers of chocolate or vanilla cake filled and frosted with your choice of vanilla or chocolate buttercream.
CHOCOLATE RASPBERRY CAKE
Two layers of deep, dark chocolate cake filled with raspberry preserves and covered with rich, dark chocolate ganache. Finished with fresh raspberries.
VANILLA CRANBERRY CAKE
Two layers of moist vanilla cake filled and frosted with vanilla buttercream. Filled and topped with local sugared cranberries.
UPSIDE DOWN CAKE
A moist, buttery cake with a delicious caramelized fruit topping. Choose from pear, plum and rhubarb.
FLOURLESS CHOCOLATE CAKE (GLUTEN FREE)
This flourless cake, featuring both chocolate and cocoa, is rich, decadent, and DELICIOUS!
The walnut crust makes this iconic Thanksgiving classic truly unique and special.
Fresh, local fruit nestled in our flaky, buttery pie crust.
Choose from blueberry, apple, strawberry, rhubarb, and raspberry as well as any combination!
CHOCOLATE CREAM PIE
Rich layers of chocolate pudding and ganache are layered between a graham cracker crust and mountains of whipped cream.
SOUR CREAM COFFEE CAKE
A rich, buttery bundt cake, filled and sprinkled with a cinnamon sugar nut mixture. Just like Mom would make!
BLUEBERRY LEMON POUND CAKE
A rich, buttery pound cake filled with wild Maine blueberries and topped with a lemony glaze.
CINNAMON ROLL CAKE
Yes, it is a sticky bun in cake form. Yum!
APPLE WALNUT CAKE
The ultimate dense, sweet, and delicious cake. Also available with pecans.
SUNRISE BREAKFAST CAKE
The most delicious almond danish in cake form. Perfect way to start the day!
Choose from zucchini cranberry, lemon poppyseed, and banana nut.
Buttery and flaky with just the right amount of sweetness. Blueberry, raspberry, buttermilk currant, and cocoa espresso.
Chock full of wild Maine blueberries.
Also available — raspberry and pumpkin chocolate chip.